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Christmas dinner recipes

 

What dishes are you making from your Christmas dinner recipes, this holiday season? Many of us look forward to this occasion, where we can use all our culinary skills to delight our loved ones. All you need is some amazing Christmas dinner recipes ideas, some Christmas dinner recipes from around the world; if you prefer to cook something new, and you are all set to make some good food.

Surprise your spouse, by making some dishes from a Christmas dinner recipes for two. Sometimes an intimate dinner, for just the two of you can be a wonderful way of celebrating the occasion. You can make food from, some of the traditional Christmas dinner recipes if you want or Christmas dinner recipes vegetarian if you prefer to try something new.

 

Healthy Christmas dinner recipes

 

  • Sweet potato casserole

2 egg whites
4 tbsp butter
1/2 tsp salt
1/3 cup skimmed milk
1 tsp vanilla extract
1/3 cup brown sugar
1/3 cup chopped pecans
1/4 cup all-purpose flour
3 cups cooked sweet potatoes

 

  • Preheat the oven to 350 degrees F. Take a bowl and mix all the ingredients, including the sweet potato but excluding the flour and some of the butter.
  • Take a baking dish, grease it with low fat oil and put the mixed ingredients inside. In a separate bowl mix the brown sugar, flour and butter, so that it looks like crumbles.
  • Put the pecans and the sweet potato mixture on top. Bake it for about 30 minutes and the dish is ready.

 

Christmas dinner recipes for kids

 

  • Baked ham



3 tbsp. mustard
Half smoked ham
2 cups apple cider
1 can pineapple slices
1/2 cup dark brown sugar

  • Preheat the oven at 350 degrees. Put the ham and the apple cider, in a roasting pan and roast it for 15 minutes per pound.
  • After the ham is cooked, slice off the skin and fats; make cross scratches with a sharp knife.
  • In a bowl add the mustard and brown sugar to make a paste; then rub this mixture evenly all over the ham, add the pineapple slices as well.
  • Put the ham back to the oven, which should now be heated to 450 degrees and bake it for 20 minutes or till the bacon looks glazed.

    

 

Vegan Christmas dinner recipes

 

  • Marinated goat cheese

1 cup olives
1 quart of olive oil
2 teaspoons thyme
1/2 cup pine nuts
2 teaspoons rosemary
1 1/2 pounds goat cheese
1/4 teaspoon red peppers
1/4 teaspoon hot paprika
20 baby artichoke hearts

 

  • Preheat the oven to 350 degrees and roast the nuts for about 9 minutes. In the mixer, combine the pine nuts, softened goat cheese, red pepper flakes, thyme, paprika and rosemary and some salt according to the taste.
  • After the mixture is blended properly, roll it into balls. In a large bowl pour some oil and then put the cheese balls and artichoke hearts. Use a plastic wrap to cover the bowl and let it marinate overnight.
  • Serve it the next morning with bread slices.

 

German Christmas dinner recipes

 

 

  • Stollen

1 egg
Icing
Glaze
1 egg yolk
1 egg white
1/4 cup sugar
Candied citron
2 1/4 cups flour
Unsalted butter
1/4 teaspoon salt
1 tablespoon milk
1 tablespoon water
1/3 cup warm water
Candied cherry halves
2 tablespoons orange
2 tablespoons almonds
1 tablespoon dry yeast
1/4 cup unsalted butter
1/2 tablespoon lemon peel
2 tablespoons candied citron
2 tablespoons golden raisins
Vanilla confectioners' sugar
3/4 cup confectioners' sugar
2 tablespoons chopped candied cherries

 

 

  • Preheat the oven at 350°F. Dissolve the yeast in warm water for about 5 minutes.
  • Add the sugar, salt, flour, butter and egg yolk carefully; mix orange peel, almond, lemon peel, cherries and rains to make soft dough. Put the dough in a greased bowl, cover it up and, keep it for about an hour and let it double.
  • Take small balls form the dough and make oval shapes out of it. Put the loaf, on a baking tray which has been greased lightly and bake it for about 30 minutes.
  • Sprinkle some confectioners’ sugar and icing on top before serving.
 

 

 
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